Did You Know? Israeli Chef is World Class
Posted on: April 28, 2010
Herbert Samuel restaurant.
Leading culinary magazine
Food & Wine has ranked Israeli chef Yonatan Roshfeld number one in its list of rising-star chefs, part of its annual 100 Best New Food & Drink Experiences. The magazine says of Roshfeld, chef at the Tel Aviv restaurants Herbert Samuel and Tapas Ahad Ha'am: "To follow up his hit neo-Mediterranean Herbert Samuel, Roshfeld opened a wildly popular tapas bar that mixes the best Israeli and Spanish ingredients."
Click here to download the
Food & Wine top 100 article in PDF format. You can read more about Roshfeld in
this Ynet article.
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